a la carte Menu

PLEASE NOTE

Nut traces may be present in all dishes *
A 10% service charge will be added for parties of five or more

Served 12pm to 9.30pm monday - saturday

Starters & Light Meals

Homemade Soup £4.95

With crusty baguette and butter
Mushrooms Mornay (v) £5.45
Pan fried button mushrooms in a creamy cheddar cheese sauce, salad garnish and crusty bread
Honey Baked Camembert (v) £7.95
Whole Camembert baked in the box, served with homemade chutney, salad garnish and crusty bread
Crab and Crayfish Cake £6.45
In Japanese breadcrumbs served with a Thai sweet chilli dip and salad garnish
Smoked Salmon £6.95
‘Springs’ smoked salmon, on little gem lettuce with capers and fresh lemon, granary bread and butter
Calamari £5.95
Dipped in seasoned flour, deep fried and served with fresh lemon and homemade tartar sauce
Sussex Smokie £5.45
Smoked mackerel cooed in a creamy, white wine and garlic sauce, browned under the grill and served with a salad garnish and crusty bread
Chicken Liver Parfait £5.45
Served with cornichons and a warm baguette
Moules Marinère £5.45
Served with fries or crusty bread

Charcoal Grilled

Crown Homemade Burgers £9.95

All our burgers are homemade, served on a white ciabbata roll with sliced gherkin, beef tomato, salad garnish, relish and seasoned wedges or fries
• Mature cheddar, with soft onions and crispy bacon
• Stilton, with soft onions and crispy bacon
• Caribbean burger with mature cheddar, soft onions,
crispy bacon and pineapple
Crown Chicken Burger £9.95
Served on a white bap with salad garnish, relish and seasoned wedges or fries
8oz Sirloin Steak £13.95
Served with seasoned wedges or fries, field mushrooms
and grilled tomato
8oz Rib-Eye Steak £14.95
Served with seasoned wedges or fries, garlic & parsley
butter, field mushrooms and grilled tomato
Red Wine & Shallot Sauce ...................................add £1.50
Green Peppercorn Sauce .....................................add £1.50

Desserts

Fish

Fish and Chips £10.45

Battered with ‘Harveys’ ale and served with seasoned wedges or fries, mushy peas, fresh lemon and homemade tartar sauce

Whole Baked Seabass £13.95
Served with new potatoes or sauté potatoes and seasonal
vegetables or a green salad

Seafood linguine £10.45
Mussels, prawns and cod cooked in a white wine, garlic
and cream sauce served with crusty bread

Crown Salads - all at £9.95

Chicken Caesar

With little gem, croutons, grated Parmesan, anchovies
and classic anchovy dressing

Healthy option warm chicken salad
Mixed salad topped with a plain grilled chicken breast and oil-free dressing

Crown Classics

Pork & leek Sausages £9.95

Served on wholegrain mustard mash with onion and
bacon gravy
Chicken Risotto £10.95
Pan fried chicken breast topped with crispy bacon and
served on herb risotto with a green pesto dressing
Fish Pie £8.45
A selection of white fish in a dill and parsley sauce, topped with mashed potato and browned uner the grill. Served with vegetables or house salad
Moules Marinère £8.45
Served with fries or crusty bread

Crown Ploughmans - £7.95

Served with a warm white or granary cottage roll,
butter, apple and homemade chutney

• Mature Cheddar
• Blue Stilton
• French Brie

Children's Menu

Sausages £4.95

Served with baked beans and fries
Fish and Chips £4.95
Served with baked beans and fries
Breaded Chicken Fillets £4.95
Served with baked beans and fries
Linguine Pasta £4.95
Served with homemade tomato sauce or carbonara sauce

Vegetarian

Mediterranean Vegetable Risotto (v) £9.95

With aubergines, courgettes, mixed peppers, red onion
and fresh herbs
Linguine (v) £9.95
With mushrooms, parsley, baby spinach, cream and
parmesan sauce

Side Dishes

Seasoned Wedges £3.95
Fries £2.75
Cheesey Fries £3.23
Garlic Bread £2.75
Garlic Bread with Cheese £3.25
Selection of three Seasonal Vegetables £3.00
Baguette/Bread and Butter £1.50
Mixed Side Salad £3.45

Desserts - £4.95

Chocolate Fudge Brownie

Served warm with hot chocolate sauce and vanilla ice cream of cream
Sticky Toffee Pudding
Served with ice cream or cream
English Apple Crumble
Served with Custard, vanilla ice cream or cream
Baked Vanilla Cheesecake
Served with raspberry coulis
Walnut Tart
Served warm with vanilla ice cream or cream
Ice Cream Selection
Three scoops of your choice:
Vanilla, Chocolate, Strawberry, Mint Choc Chip,
Honeycomb. Served with a wafer

Crown Cheese Board - £6.95

Served with crackers, celery and grapes (if you would like your cheese served at room temperature, please advise us at the beginning of your meal)

Mature Cheddar
Stilton
Brie
Camembert

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ROWN & NCHOR

Shoreham-by-Sea